Also see our wine list.
Tender calamari and banana peppers flash-fried to perfection, served with marinara sauce 8
Potato dumplings prepared in a plump tomato-basil sauce, baked with fresh mozzarella cheese 12
Enjoy our homemade meatballs served over linguini covered with marinara sauce 12
Ravioli filled with a blend of cheeses, covered in our amazing marinara sauce 12
Asparagus, mushrooms, onions, zucchini and summer squash, sauteed with tomatoes, garlic and basil tossed with fettuccini and pecorino romano cheese 13
Heaping portion of baked meat lasagna, layers of pasta, three cheeses and meat sauce 12
Our amazing marinara sauce served over your choice of linguini or penne pasta 9
Eggplant cutlets topped with marinara sauce and mozzarella cheese served with linguini 12
Pollo
Homemade chicken cutlet, fried to perfection covered with marinara sauce and melted mozzarella cheese served with linguini 13
Chicken sautéed with mushrooms and onions in a marsala wine reduction tossed with penne pasta 15
Tender strips of chicken breast sautéed with fresh basil, mushrooms and garlic in a plump tomato-basil sauce tossed with penne pasta and pecorino romano cheese 14
Chicken and fresh broccoli florets prepared in a light creamy alfredo sauce tossed with fettuccini 15
Chicken sautéed with artichoke hearts and calamata olives in a unique lemon-wine sauce, tossed with penne pasta and pecorino romano cheese 15
Sweet Italian sausage and chicken sautéed with portabella mushrooms and black olives in a spicy white wine sauce tossed with linguini 15
Pesce
Lobster, shrimp, scallops and baby clams simmered to perfection in a hearty tomato-basil sauce with a hint of spice served over fettuccini, a seafood masterpiece 24
Succulent shrimp sautéed with diced tomatoes, leeks and fresh garlic in a lemon white wine sauce tossed with linguini 15
Tilapia filet delicately sautéed with mushrooms and capers in a lemon-wine sauce served over linguini 16
Shrimp, scallops and prosciutto in a creamy alfredo sauce, tossed with fettuccini 17
Fresh salmon filet crusted with pecorino romano cheese topped with pesto, served over mashed potato and steamed asparagus 16
Fresh 8oz Scrod filet baked in our wood burning brick oven with seafood stuffing, served with rice pilaf and mixed vegetables 15
Pan seared sea scallops with shallots, capers, leeks, tomato and asparagus in a spicy lemoncello reduction served over risotto 17
Whole baby clams and tomatoes in garlic white wine sauce served over linguini 14
Lobster meat prepared with asparagus and shallots in a vodka marinara sauce kissed with light cream tossed with fettuccini 24
Carne
6oz tender center cut petite filet mignon topped with roasted red peppers and portabella mushrooms in a red wine demi-glace served with asparagus and mashed potato 23
Tender veal sautéed with mushrooms and sage in a marsala wine reduction topped with imported prosciutto and provolone cheese served with mashed potato and mixed vegetables 18
Veal medallions sautéed with roasted red peppers, artichoke hearts and mushrooms in a blend of garlic wine sauce, with a touch of cream, tossed with linguini and pecorino Romano cheese 17
Tender homemade veal cutlet perfectly fried, then baked with marinara sauce and mozzarella cheese, served with linguini 15
The health department advises that consuming raw or undercooked meat, poultry or shellfish possesses a health risk to everyone.
Pizza
Ameretto DiSarrano and coffee Irish Whiskey and coffee Malibu Rum, Frangelico and coffee Ameretto, Southern Comfort and coffee